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Tasting History with Max Miller
Season 2025 • Episode 15 • What Medieval Fast Food Restaurants Were Like
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Tasting History with Max Miller Season 2025, Episode 15: What Medieval Fast Food Restaurants Were Like
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24 min
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Episodes
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Surviving on Tulip Bulbs during World War 2 - Dutch Hunger Winter
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Cheese Gnocchi from Medieval Italy
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The Original Beef Stroganoff of Imperial Russia
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Feeding Emperor Augustus Caesar - Handmade Roman Cheese
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Pineapples - The Most Expensive Fruit in History
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The Original Girl Scout Cookie Recipe from 1922
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The History of Pancit in the Philippines
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History's Oldest Dessert - 4,000 Year Old Mersu
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The History of Hungarian Goulash
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How To Host An Ancient Roman Dinner
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Ancient Roman Table Manners & Etiquette
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15
What Medieval Fast Food Restaurants Were Like
24 min
16
School Cafeteria Sloppy Joe from the 1980s & '90s
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17
Mulligan "Hobo" Stew from the Great Depression
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18
Feeding the Papal Conclave
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The Original Kaiserschmarrn of the Austrian Empire
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The Picnic at the Battle of Bull Run
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Biryani from 16th Century India
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Food in the Trenches of World War One
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What did Cowboys Eat on the Open Range?
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Eating aboard a US Submarine during World War 2
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How to Eat Like an Ancient Stoic
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Typhoid Mary's Peach Ice Cream
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The History of SPAM
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Feeding the Great Mongol Khan
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The Killer Pigs of the Middle Ages
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The “True” Origin of Key Lime Pie: Florida or New York?
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Eating in Japan During World War 2
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Dining at Folsom Prison in 1925: Lamb Curry & Beans
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Austria's Inbred Emperor who Demanded Dumplings - Marillenknödel
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Baking the Original Apple Pie from Medieval England
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Caligula - Feeding Rome’s Most Evil Emperor
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