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Barefoot Contessa

Season 14 • Episode 10 • Afternoon Tea to Go

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Barefoot Contessa Season 14, Episode 10: Afternoon Tea to Go

0 0 • 30 min • 5.3/10

Ina Garten prepares tea-time treats, including red velvet cupcakes, shortbread cookies and orange curd Watch Barefoot Contessa Season 14, Episode 10 Afternoon Tea to Go in HD free online. Enjoy high-quality streaming of Barefoot Contessa Season 14, Episode 10 and share your thoughts in the comments below!

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Episodes

10 episodes
1

Herb Story

Ina Garten prepares recipes using herbs, including Greek lamb with a yoghurt mint sauce and oregano, feta and tomato

30 min
2

Going Local

Eggplant caponata; sea bass is the catch of the day with a Caesar inspired sauce; fresh peach cake with fruit and eggs from the local farmer's market.

30 min
3

Sweet Charity

Ina Garten puts a lunch cooked by her up for auction with the winning bidders testing chilled cucumber soup with shrimp, lobster and shells salad along with Eton Mess

30 min
4

Jeffrey's Dinner

American chef and cookbook writer Ina Garten prepares more tempting recipes

30 min
5

Old School Retro Mix

Ina Garten provides a modern twist to classic recipes, including meatloaf and smoked salmon devilled eggs

30 min
6

Easy French

Ina is cooking with legendary chef Daniel Boulud at his flagship restaurant in New York. They'll be cooking one of his signature French dishes then it's back to Easy Hampton for delicious French recipes and ideas and tips in Ask Ina.

30 min
7

Cook Like a Pro

Ina Garten prepares lemon chicken breasts and a recipe from one of her favourite New York restaurants

30 min
8

Easy Desserts

Recipes for desserts, including fruit filled cranberry and apple cake. There is also a masterclass from patisserie chef Claudia Fleming, who prepares lemon cream napoleon

30 min
9

Italian Old and New

Ina Garten cooks up classics and new takes on her favourite Italian dishes, including roasted tomatoes with pesto and parmesan

30 min
10

Afternoon Tea to Go

Ina Garten prepares tea-time treats, including red velvet cupcakes, shortbread cookies and orange curd

30 min