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The Kitchen

Season 7 • Episode 8 • Living for Fall

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The Kitchen Season 7, Episode 8: Living for Fall

0 0 • 60 min • 4.2/10

Food Network's Katherine Alford stops by to share the trends for autumn. The hosts share favourite kitchen hacks, new uses for crescent roll dough and learn how to make a fall wreath. Plus, get flavourful ways to pep up pumpkin seeds. Watch The Kitchen Season 7, Episode 8 Living for Fall in HD free online. Enjoy high-quality streaming of The Kitchen Season 7, Episode 8 and share your thoughts in the comments below!

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Episodes

13 episodes
1

The Kitchen Reveal

The Kitchen set is revealed with its new autumn colours. Dishes include Marcela's seasonal vegetable lasagne, Geoffrey's vinaigrette, Katie's summer crab cakes and a classic cocktail.

60 min
2

Farewell to Summer

Wings two ways; easy solutions to common barbecue dilemmas; no cream-creamed corn; grilled corn and poblano salad; grilled jumbo shrimp with a 1-2-3 glaze; desserts on the grill; uses for pickle brine; frozen raspberry and vodka lemonade.

60 min
3

Back to School Menu

School night pasta dinner; easy back-to-school snacks made with cereal; quick on-the-go breakfasts; English muffin pizzas; new ways to organize for the school year using common household items; an appletini.

60 min
4

Fast Fixes

Cold noodle salmon salad; time-saving food preparation hacks; two meals cooked on sheet trays; rosemary and thyme chicken with carrots and potatoes; tri-tip salad; carnitas; Valerie Bertinelli stops by to make her easy chocolate sauce; gin and tonic.

60 min
5

First Taste of Fall

Join the hosts of Food Network's The Kitchen as we celebrate autumn's bounty with delicious recipes using Brussels sprouts and acorn squash, and toast the season with `Fall Floats'.

60 min
6

Tackle Your Tailgate

Grilled Buffalo chicken pizza; planning and packing for a tailgating party; three dips that are easy to transport; NASCAR driver Danica Patrick makes cheddar grilled cheese; a Black Velvet Bear cocktail; tailgate gadgets.

60 min
7

Autumn Essentials

Jeff Mauro's United States of Meatloaf; two winter squash recipes; spaghetti tossed with butternut squash; roasted spaghetti squash with curried shallot butter; popular French dish, moules frites; Blood and Sand cocktail and a lesson in whiskey 101.

60 min
8

Living for Fall

Food Network's Katherine Alford stops by to share the trends for autumn. The hosts share favourite kitchen hacks, new uses for crescent roll dough and learn how to make a fall wreath. Plus, get flavourful ways to pep up pumpkin seeds.

60 min
9

Scary Good Recipes

It's a Halloween party in The Kitchen as the hosts share two ways to jazz up supermarket apple cider doughnuts, as well as perfect crafts and tips for your Halloween party. But can they survive a terrifying touch test?

60 min
10

Flavors of Fall

The Kitchen explores fall flavours to celebrate the season. Recipes include classic Mexican chili rellenos, autumn-flavoured fried wontons, autumn soups and cavatelli and vodka sauce. The hosts also test holiday baking gadgets.

60 min
11

Comforting Classics

The Kitchen gang finds comfort in a decadent mac and cheese and two twists on banana bread. They share sweet slow cooker hacks, and Amanda Freitag makes a classic pork on pork. Finally, they savour a hot buttered rum cocktail.

60 min
12

Turkey Day Timeline

The Thanksgiving turkey timeline; Martha Stewart makes stuffed mushrooms; Mexican chocolate pecan pie; cranberry sweet potatoes; decorating tips for the Thanksgiving table; last-minute hostess gift ideas; Toronto cocktails.

60 min
13

Tribute to Turkey

With less than a week to Thanksgiving, it's all about turkey in The Kitchen. Recipes include ranch turkey, deep-fried turkey, chestnut stuffing and an espresso martini. Plus, turkey-themed food crafts that will wow a crowd.

60 min