Loading episode...

Giada in Italy

Season 1 • Episode 13 • Wine and Antipasti

13 / 13

Select Server:

If one server doesn't work, try another

Giada in Italy Season 1, Episode 13: Wine and Antipasti

0 0 • 0.0/10

Savory crostata; potato crisps with goat cheese and olives; parmesan and prosciutto-spiced plums. Watch Giada in Italy Season 1, Episode 13 Wine and Antipasti in HD free online. Enjoy high-quality streaming of Giada in Italy Season 1, Episode 13 and share your thoughts in the comments below!

Comments

Please to post a comment.

No comments yet. Be the first to comment.

Episodes

13 episodes
1

Cucina Italiana

Giada De Laurentiis arrives in Italy; grilled treviso with citrus bagna cauda; a pan-seared branzino with tomato and capers; fresh ctirus with gelato and almond cookies.
2

Italian Cocktail Party

Cocktail party menu includes vegan artichoke arancini and smoked whitefish crostini.
3

Poolside Picnic

Sweet and tangy orzo salad; grilled chicken; broccoli pesto panini; double-chocolate brownies.
4

Dino's Pasta Factory

A visit to the town of Torre Annunziata; linguine with anchovy and walnuts; fusilli with pomodoro.
5

Giada's Daily Special

Pan-roasted asparagus with a crispy fried egg; roasted chicken cacciatore; Sin City cookies.
6

Napoli Pizza Party

Broccoli and sausage pizza and a smoked Scamorza, spinach and pancetta pizza.
7

Citrus and the Sea

Grilled swordfish with candied lemon salad; shrimp and grapefruit skewers.
8

Favorites From Italy

Favorite childhood dishes including parmesan pomodoro, pizza bianca and chocolate ricotta toast.
9

Nonna Luna's Famous Dish

Giada and her Aunt Raffy recreate Sartu Di Riso, inspired by Giada's grandparents' honeymoon.
10

Bocce Ball Picnic

Prosciutto cotto pinwheels; marinated salumi sandwiches; tomato avocado and escarole salad.
11

Sunday Supper

Roasted beets with cherries and pistachios; mushroom and pea farrotto; lamb osso buco.
12

The Sweet Spot

Giada prepares a pound cake at her favorite bakery; a chocolate pistachio fudge tart.
13

Wine and Antipasti

Savory crostata; potato crisps with goat cheese and olives; parmesan and prosciutto-spiced plums.