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It's Alive! With Brad
Season 3 • Episode 16 • Brad and Matty Matheson Go Noodling for Catfish Part 1
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It's Alive! With Brad Season 3, Episode 16: Brad and Matty Matheson Go Noodling for Catfish Part 1
You asked for it…they noodled. Brad and special guest Matty Matheson head down to Oklahoma to catch catfish with their bare hands. Join Brad and Matty as they search for catfish in dangerous, murky wourder with their new best friend and professional noodler Skipper Bivins. Screaming, sea monsters, and giant snakes galore. Watch them get literally in over their heads and stay tuned for Part 2 where they’ll cook up the fish they noodled. Watch It's Alive! With Brad Season 3, Episode 16 Brad and Matty Matheson Go Noodling for Catfish Part 1 in HD free online. Enjoy high-quality streaming of It's Alive! With Brad Season 3, Episode 16 and share your thoughts in the comments below!
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Episodes
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Bon Appétit Test Kitchen Manager Brad Leone is back for episode 39 of “It’s Alive” and this time he’s making mustard. Rumor has it this might be his best creation yet. Join Brad as he gets into “some serious science” and reveals the fermented ace up his sleeve.
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Brad Makes Black Garlic
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Brad Goes Pheasant Hunting
Bon Appétit’s Brad Leone is back for episode 43 of “It’s Alive,” and this time he’s in Oregon to go pheasant hunting with Olympia Provisions’ very own Elias Cairo. Brad and Elias show you how to safely and responsibly harvest wild game for consumption. Joining them are Leather and Utah, Eli’s very talented dogs.
Brad Prepares and Cooks Pheasant
Bon Appétit’s Brad Leone is back for episode 44 of “It’s Alive,” for the second part of his pheasant hunting trip with Elias Cairo. Using the pheasants from the previous episode, Brad and Elias show you how to properly break down, preserve, and cook wild game.
Brad Makes Olive Oil (In Italy!)
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Bon Appétit’s Brad Leone is back for episode 47 of “It’s Alive,” and this time he’s making focaccia bread with Samin Nosrat, author and host of “Salt, Fat, Acid, Heat.” Join Brad and Samin as they bake bread, explore alternate show titles, and agree that you can never have too much olive oil.
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Brad and Priya Make Yogurt
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Brad Makes Yuzu Kosho
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Brad and Claire Make Doughnuts Part 2: The Disaster
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Brad and Claire Make Doughnuts Part 3: Redemption
Brad Leone and Claire Saffitz return for the final installment of It’s Alive: Sourdoughnuts. This time… they actually make doughnuts. Watch as they conclude their long and winding journey towards light and pillowy sourdough doughnuts. Be sure to check out the previous episodes if you missed them! Long live the Rat King.
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Brad and Matty Matheson Go Noodling for Catfish Part 1
You asked for it…they noodled. Brad and special guest Matty Matheson head down to Oklahoma to catch catfish with their bare hands. Join Brad and Matty as they search for catfish in dangerous, murky wourder with their new best friend and professional noodler Skipper Bivins. Screaming, sea monsters, and giant snakes galore. Watch them get literally in over their heads and stay tuned for Part 2 where they’ll cook up the fish they noodled.
Brad and Matty Matheson Go Noodling for Catfish Part 2
Brad and special guest Matty Matheson are back for Part 2 of Noodling! After an adventurous day in the wourders of Oklahoma, Brad and Matty head back to Skipper's house to break down and cook up the catfish they caught with their bare hands.
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