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The Nature of Things

Season 42 • Episode 10 • Genetically Modified Foods

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The Nature of Things Season 42, Episode 10: Genetically Modified Foods

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In 2001 the Government of Canada approved the following genetically modified crops for food use: canola, corn, cottonseed, flax, potato, soybean, tomato, wheat, sugar beet and squash. Is enough really known about genetic engineering to ensure that genetically modified (GM) food products are safe for consumption? Watch The Nature of Things Season 42, Episode 10 Genetically Modified Foods in HD free online. Enjoy high-quality streaming of The Nature of Things Season 42, Episode 10 and share your thoughts in the comments below!

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