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Paula's Best Dishes

Season 3 • Episode 10 • Spice of Life

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Paula's Best Dishes Season 3, Episode 10: Spice of Life

0 0 • 30 min • 6.0/10

Janet & Mike Johnson join Paula in the kitchen, and they introduce her to an array of new flavors. Things heat up when they start with a Harissa Spiced Green Bean Salad. Together, they make a delicious Marrakesh Moroccan Spiced Chicken. Paula shows her skills by whipping up a Cous Cous Salad with Feta, Tomatoes, & Olives. Then they spice up an old Georgia favorite, Sugar 'N' Spice Pecans! Watch Paula's Best Dishes Season 3, Episode 10 Spice of Life in HD free online. Enjoy high-quality streaming of Paula's Best Dishes Season 3, Episode 10 and share your thoughts in the comments below!

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Episodes

12 episodes
1

Gone Brunchin'

What's better on a Sunday than having friends over for brunch? Paula invites one of her fans over to make a brunch menu, featuring a delicious Breakfast Pizza, a side of Sweet Potato Home Fries, Grilled Peach Salad; and for dessert, a sinful Orange Walnut Coffee Cake.

30 min
2

Cocoa Creations

What's better on a Sunday than having friends over for brunch? Paula invites one of her fans over to make a brunch menu, featuring a delicious Breakfast Pizza, a side of Sweet Potato Home Fries, Grilled Peach Salad; and for dessert, a sinful Orange Walnut Coffee Cake.

30 min
3

Family Time

Paula's whipping together some dishes that'll bring the whole family together. First up it's some juicy Spice-Rubbed Shell Steaks with a side of savory Spinach Stuffed Zucchini. Then, she fixes some Tomato and Mozzarella Tarts that your family will be eating by the dozen. For dessert, Paula's makin' a simple and Easy Watermelon Dessert that'll be the perfect ending to the perfect family dinner!

30 min
4

Party of Two

Rodney Henry stops in to help and show Paula how to make some of his famous pies. First, Rodney wows her by making one of his most delicious creations, a Savory Chicken Pie. Then, Paula takes the pie to a whole different level when she makes a Deep Fried Chicken Pie. For dessert, it's a sinful Iron Skillet Brownie Pie with a marshmallow cream frosting that's just impossible to put down!

30 min
5

Savannah Soulmates

Damon Fowler, a Southern food historian, joins Paula to make some all-time great Southern classic dishes, starting with a sinfully sweet Green Tomato Pie. Then, it's Low Country Smothered Pork Chops, the most tender pork chops you'll ever eat. Next, Damon shows Paula his Celery Root Mashed Potatoes that are out of this world. Finally, it's a colorful Black Eyed Pea Dip with a tangy dressing!

30 min
6

Easy Man Meals

Paula and her husband Michael are up early to create an array of foods that'll have you wanting breakfast for every meal of the day! First, they make a Creamy Hash Brown Casserole. Then, they cook up some Sweet Sausages and a Fried Egg and Avocado Sandwich. Finally, Paula makes a Pineapple Blueberry Crunch Cake and a Malted Marshmallow White Hot Chocolate Royale.

30 min
7

Meet Me In Savannah

Dustin Walls is in the kitchen with Paula to help her cook up some man sized meals starting with finger-lickin' good Roasted Fingerling Potatoes. Then, it's on to the main course with some mouthwatering Southern Style Steaks. They'll make some vegetables that you'll want to eat with the classic Lady & Sons' Salad. And save room for dessert because Paula's making a sinful Volcano Cake!

30 min
8

Sibling Supper

Bubba Heirs joins Paula in the kitchen to make a 'Sibling Supper' while sharing stories from their childhood. First, it's a crowd pleaser: Uncle Bubba's Seafood Nachos. Then, it's a taste of the South with Steak & Greens, and a side of Okra Fritters. For dessert, it's an old family favorite: Aunt Glynn's Chewy Cake.

30 min
9

Southern Generations

Chef Virginia Willis is bringing a little French to the South! Paula and Virginia share recipes as they start with an Herb-Crusted Fresh Ham. No meal is complete without sides as they whip up a classic Green Beans Provencal and an Herbed Monkey Bread. Then, Paula makes a traditional family recipe with Grandma Hier's Carrot Cake.

30 min
10

Spice of Life

Janet & Mike Johnson join Paula in the kitchen, and they introduce her to an array of new flavors. Things heat up when they start with a Harissa Spiced Green Bean Salad. Together, they make a delicious Marrakesh Moroccan Spiced Chicken. Paula shows her skills by whipping up a Cous Cous Salad with Feta, Tomatoes, & Olives. Then they spice up an old Georgia favorite, Sugar 'N' Spice Pecans!

30 min
11

Chillin Out

Today, Bobby Deen joins his mama, Paula Deen in the kitchen for a cool menu. First up is a classic Southern Hoppin' John Salad. Then Bobby shows Paula how to make his Pickled Shrimp. Treat yourself with a recipe for Grilled Portabella Mushroom Burgers. Then, indulge in some Fresh Georgia Peach Ice Cream.

30 min
12

Kiddin' Around

Paula Deen and former SNL member Melanie Hutsell are 'Kiddin' Around" in the kitchen today. Paula and Melanie start off by grilling up some Mini Burgers, and making Peanut Butter & Banana Bread Sandwiches. Then it's time for some more finger food with Paula's Chicken Nuggets. Have them hollerin' for more when you make Chocolate Dirt Cupcakes. This is an episode you won't want to miss!

30 min