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Food Unwrapped

Season 12 • Episode 4 • Whisky, Halloumi, Sweetcorn

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Food Unwrapped Season 12, Episode 4: Whisky, Halloumi, Sweetcorn

0 0 • 25 min • 7.7/10

What gives some whisky its smoky flavour? Why doesn't halloumi melt? And how do you get corn off the cob? Watch Food Unwrapped Season 12, Episode 4 Whisky, Halloumi, Sweetcorn in HD free online. Enjoy high-quality streaming of Food Unwrapped Season 12, Episode 4 and share your thoughts in the comments below!

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Episodes

4 episodes
1

Marmite, Plastic, Custard

Jimmy examines how plastic packaging is polluting the food chain with potentially global implications. Is it really possible to predict if you'll love or hate Marmite? Matt runs across a custard pond.

25 min
2

Orange Squash, Maple Syrup, Biscuits

How much orange is in orange squash? Why's maple syrup so expensive? And what's with all those little holes on biscuits?

25 min
3

Corked Wine, Okra, Honey

Jimmy learns about the battle against the hidden nuisance that leads to corked wine. Plus: the surprising difference between runny and set honey. And okra.

25 min
4

Whisky, Halloumi, Sweetcorn

What gives some whisky its smoky flavour? Why doesn't halloumi melt? And how do you get corn off the cob?

25 min