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Mein Lokal, Dein Lokal
Season 13 • Episode 148 • Starting at the "Trattoria Magdeburg"
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Mein Lokal, Dein Lokal Season 13, Episode 148: Starting at the "Trattoria Magdeburg"
The week begins at the "Trattoria Magdeburg" in the historic city center. Owner and chef Luca invites you to explore with him the authentic Italian cuisine of his roots. In addition to the Italian classics, there are also exciting new creations such as pasta with garam masala. Can the passionate host convince with his honest manner? Watch Mein Lokal, Dein Lokal Season 13, Episode 148 Starting at the "Trattoria Magdeburg" in HD free online. Enjoy high-quality streaming of Mein Lokal, Dein Lokal Season 13, Episode 148 and share your thoughts in the comments below!
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Starting at the "Trattoria Magdeburg"
The week begins at the "Trattoria Magdeburg" in the historic city center. Owner and chef Luca invites you to explore with him the authentic Italian cuisine of his roots. In addition to the Italian classics, there are also exciting new creations such as pasta with garam masala. Can the passionate host convince with his honest manner?
44 min
Asian Fusion Kitchen at "Izakaya"
On the second day we continue in Magdeburg to Tran in the "Izakaya". The restaurant offers a Japanese-Vietnamese fusion cuisine. In addition to sushi specialties, curry dishes and bowls are also served here. Does owner Tran succeed in scoring points with Asian delicacies?
44 min
"The Bird" lives up to its name: Rooftop location over Magdeburg
On day 3 we head high into "The Bird". Owner Denny promises a dining experience at the rooftop location in the heart of Magdeburg. In addition to excellent drinks and a stylish atmosphere, Denny aims to impress with fine dining and dishes such as Cordon Bleu Roll and pork cheeks. Will Denny convince his fellow campaigners with taste and passion?
44 min
Dining in the memorial-protected half-timbered house: "Gaststätte Zum Volkshaus"
On the fourth day we go to Colbitz outside Magdeburg. There, owner Thomas looks forward to his fellow guests with the "Gaststätte Zum Volkshaus." They serve middle-class German cuisine in the quaint ambiance of the listed half-timbered house. In addition to schnitzel and seasoned meat, Thomas and his cook and husband want to prove that quaint doesn't have to be boring. Will it succeed?
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Tradition in the "Villa Lilo"
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