Loading episode...
Essence of Emeril
Season 6 • Episode 21 • Shrimp
Select Server:
Essence of Emeril Season 6, Episode 21: Shrimp
Shrimp Stock; Shrimp Scampi; Grilled Shrimp Salad; Emeril's Favorite Boiled Shrimp. Watch Essence of Emeril Season 6, Episode 21 Shrimp in HD free online. Enjoy high-quality streaming of Essence of Emeril Season 6, Episode 21 and share your thoughts in the comments below!
Comments
No comments yet. Be the first to comment.
Episodes
26 episodesEasy Asian Pantry
Wonton-Wrapped Shrimp; Cilantro-Lime Dipping Sauce; Stir-Fried Beef Lo Mein.
22 min
Blenders
Quick Summer Tomato Soup; Light and Fluffy Omelets; Blender Crepe Batter.
22 min
Braising
Garlic-Studded Pot Roast; Classic Coq Au Vin.
22 min
Yeast Breads
Cloverleaf Dinner Bread; Basic Italian Bread.
22 min
Cheese
Party Fricos; Cheddar Cheese Soup; Grill It Up A Notch Ham and Cheese Sandwich; Cheese Platter.
22 min
Chocolate Goodness
Chocolate Brownie Cake; Chocolate Buttermilk Frosting; Hot Chocolate Sauce.
22 min
Christmas Brunch
Beef Grillades; Baked Cheese Grits; Wild Mushroom Sausage Frittata; Holiday Mimosa.
22 min
Deep Frying
Deep-Fried Eggplant; Honey-Peppered Buttermilk-Fried Chicken; Perfect French Fries.
22 min
Easy Entertaining / Gourmet Picnic
Sangria; Puff Pastry Twists; Spiced Nuts; Crostini with Balsamic Onions and Gorgonzola.
22 min
Honey
Honey-Soy Dipping Sauce; Honey-Brined Pork Chops with Creole Mustard Sauce; Honey Spice Cake.
22 min
Ice Cream/Sorbet
Old Time Vanilla Ice Cream; Coffee Ice Cream; Lemon Sorbet.
22 min
Meringues
Meringue Cookies; Vacherin.
22 min
Mustard
Homemade Tarragon Mustard; Remoulade Sauce; Mustard-Crusted Rack of Lamb; Fresh Fig Chutney.
22 min
Oils
Asparagus Salad with Walnut Oil Vinaigrette; Emeril's Day Off Linguine; Chili Oil; Sweet Beignets.
22 min
Poaching
Sea Bass Poached in a Court Bouillon with Sauteed Batonnet of Carrots and Zucchini; Red Wine Poached Anjou Pears Stuffed with Mascarpone Cheese.
22 min
Potatoes
Emeril's Favorite Potato Soup; Potato and Leek Soup; Sweet Potato Fries.
22 min
Quick Breads
Banana Bread; Real Biscuits from Scratch; Classic Waffles.
22 min
Roasting
Perfect Roast Chicken; Oven-Roasted Garlic; Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice.
22 min
Roux
Mornay Sauce; Rabbit Fricassee; Gumbo Ya-Ya.
22 min
Cooking with Rum and Bourbon
Creole Fruit Cake with Whiskey Sauce; Rum-Soaked Raisins and Pineapple with Coconut Ice.
22 min
Shrimp
Shrimp Stock; Shrimp Scampi; Grilled Shrimp Salad; Emeril's Favorite Boiled Shrimp.
22 min
Soft-Shell Crabs
New Orleans-Style Soft-Shell Crab Po'boy; Fried Soft-Shell Crabs with Creamy Shellfish Ragu; Grilled Soft-Shell Crabs with Mango Avocado Salsa; Sauteed Soft-Shell Crab with Butter and Wine Sauce.
22 min
Stocks
Classic Fish Fumet; Seafood Risotto; White Chicken Stock; Chicken Escarole Soup; Mushroom Demi-Glace.
22 min
Thanksgiving Beginnings and Ends
Butternut Squash and Parsnip Soups with Tarragon Oil; Pear Tartlets.
22 min
Vinaigrettes
Simple Balsamic Vinaigrette; French Vinaigrette; Classic Creamy Herb Vinaigrette.
22 min
Cooking with Wines
Veal Piccata; Chicken Marsala; Poached Apricots; Champagne Sabayon.
22 min